5.00 out of 5 based on 1 customer rating
(1 customer review)

Jalapeno Arbequina


Adds exquisite flavor to any cornbread recipe.

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Our Jalapeno Arbequina is loaded with flavor and a little heat! Fry your eggs, heat a tortilla, drizzle on veggies or soups, in fact drizzle away on any dish that could just use a little more depth and heat.  This is the perfect substitute  for vegetable oil in any corn bread recipe.

1 review for Jalapeno Arbequina

  1. Brad
    5 out of 5

    What a hands-down amazing food product. When I got mine, my mouth watered in anticipation. My first venture was to drizzle it on BBQ chicken pizza. Wow, did it ever wake up the flavors! Next, I started using it on grilled cheese sandwiches. It was amazing! Jalapeno Arbequina, two slices of sourdough bread, sliced pepper-jack cheese and a hot skillet is all it takes. Use the oil instead of butter. Drizzle it on both sides of the bread, drop in skillet, toast, flip, put the cheese in the middle, top it and press. Guaranteed culinary delight!

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